Showing posts with label Where to Eat: Cambridge. Show all posts
Showing posts with label Where to Eat: Cambridge. Show all posts

Monday, November 28, 2011

Where to Eat Vegan: Veggie Galaxy



While in Boston for my weekend away I made sure to eat at both Veggie Galaxy and Veggie Planet. Both are owned by the same people but have their own specialties and vibes.

Veggie Planet in Harvard square boasts some of the best pizza in town and has been serving up pies since 2001. Cool note on their crust- according to their website their crust is organic and is made by Haley House Bakery Cafe which is a non-profit that fosters economic independence for underemployed men and women in the community. I had a lovely brunch there complete with tofu scramble and house-made cheese as well as thick hand-cut slabs of tempeh bacon. While happily munching away I was serenaded by a live vocalist and learned that at night the floor gets turned over to Club Passim



Veggie Galaxy is actually brand new! This tasty diner has been open about two months and already they've been named the Best Vegetarian in the Weekly Dig’s Dig This Awards poll. I've always been a sucker for diner food and vegan diner food is no exception! Milkshakes, omelets, pancakes, melts, onion rings, baked mac and cheese, and all the pies, cake and puddings you could ask for. I was in heaven. Drool over their menu for a bit before you make a decision and save room for their dessert. Their Taza chocolate layer cake is a local slice of decadence.

Wednesday, November 16, 2011

Where to (Tr)Eat Vegan: Taza Chocolate Factory - Somerville, MA



Sometimes a girl needs a treat. Lots of them. Every day. I'm trying to talk my taste buds out of craving sweets before and after every meal but well...girl's just wana have fun. I'm not a chocoholic or anything but I can tear through some brownies or a chocolate bar when given the chance so I was super pleased to fall upon Taza while I was staying in Somerville. The chocolate factory happen to be right in my friend's backyard practically and because I was there during Halloween weekend I got to partake in the Dia de los Meurtos celebration at the factory.

Know what's great about Taza? This stone ground, certified organic, bean to bar goodness is all vegan! Yay! Plus their process leaves the nutrients of the chocolate intact. That's right I said nutrients and chocolate together. Here's what they have to say: Our chocolate contains many of the vitamins and minerals that are essential to good health, including iron, calcium, phosphorus, potassium, and the vitamins A, B1, C, D, and E. And chocolate has more magnesium than any other food." That's all I need to hear.

For only 5 bucks a person, with one dollar of that going directly towards Sustainable Harvest International you can tour the factory and see chocolate being made on their vintage machines. If you live too far away you can take a virtual tour but you'll miss out on the free chocolate samples.

In March Taza and Cotton Tree Lodge in Belize will be introducing Chocolate Week. A whole week of exploring chocolate from the tree to your chocolate bar..and did I mention it's in Belize? Yeah...

They also have recipes on their website. I seriously want to try their guajillo chili chocolate mexicano cupcake recipe!








Saturday, October 29, 2011

Where to Eat Vegan: Life Alive


Where do I start with Life Alive. I stayed in the Boston area for 3 days and I went to Life Alive 3 times. This hip joint touts itself as an urban oasis and during this first cold weekend of the winter season it was definitely feeling like a warm, safe haven from the streets.

The Carrot Cake Smoothie is pictured above and was sooooo good. Hemp protein, carrot, banana, coconut ice cream, almond milk and cinnamon. I added ginger as suggested by one of the friendly employees and I was not disappointed.

From soups to salads to rice bowls to smoothies, this place offered a variety of options full of fresh produce and whole grains. I quickly learned that getting a smoothie, cup of soup and rice bowl was way more food than I needed but I happily polished it all off. The next trip I opted for two "demi" sized portions. I really liked how they gave the option of a '"filling bowl", a "demi" portion or they were happy to make the whole thing into a "handy wrap".

With dish names like The Emperor, The Lover, The Adventurer, The Magician and The Feisty Child they certainly aren't the type of place to take themselves too seriously but their food was seriously amazing. My fellow customers were friendly (I made a friend!) and the staff was even friendlier. They sell dried fruit, nuts and chocolate treats by the pound and they have a healthy collection of loose teas that they encourage you to open and sniff.


Every day they serve two vegan soups. I tried a cup of their chipotle sweet potato soup.


Two demi sized plates: the Goddess rice bowl on the right (their signature dish) and the Warrior Salad on the left. The Goddess is comprised of carrots, beets, broccoli, dark greens, tofu and short grain brown rice topped with the Ginger Nama Shoyu Sauce. They reccommend adding avocado, which of course I did! The Warrior Salad is red lentil humms with tofu, peppitas, carrots, spring greens and a sweet miso sauce.

Located on 765 Massachusetts Avenue in Cambridge MA their hours are 8am to 10pm Monday through Saturday and 11am to 7pm on Sunday. Open every day of the week so you have no excuses not to go if you are in this area!