Two Hongos Tacos, after an expertly crafted greyhound, really hit the spot: crimini mushrooms, tomatillo-arbol salsa, pico de gallo, avocado and epazote in two soft tortillas with fresh lime - hold the cheese.
At first glance Xolo isn't the most vegan friendly taco joint but there are a few things on the menu that are vegan. Pozole made with vegan red chili broth, Ensalada de Tacubaya full of cabbage, avocado and roasted pumpkin seeds and the vegan staple - guacamole.
1916 Telegraph Ave
Oakland, CA 94612
Monday - Tuesday: 9am to 10pm
Wednesday - Thursday: 9am to 11pm
Friday - Saturday: 9am to midnight